Coconut Macaroon

Shredded coconut macaroons serve as a highly versatile ingredient in the kitchen. They can be generously sprinkled atop a variety of desserts like ice cream and various cakes, lending a delightful tropical charm to each dish, or mixed into homemade granola for an extra boost of flavor and texture. Bakers will truly appreciate the incredible adaptability of shredded coconut macaroons, finding them useful in numerous recipes. Beyond just providing flavor, shredded coconut macaroons also satisfy those sweet cravings while delivering a wholesome experience, making them a cherished choice for many individuals who enjoy dessert.

MANUFACTURED IN A FACILITY THAT ALSO PROCESSES MILK, EGG, WHEAT, PEANUTS, SOY, SESAME & TREE NUTS (ALMOND, BRAZIL NUT, CASHEW, HAZELNUT, MACADAMIA NUT, PECAN, PINE NUT, PISTACHIO, WALNUT).